Kellogg's Nutri-Grain Breakfast Bars Apple

//images

A soft golden baked crust made with wholewheat, wheat, wholegrain oats, barley and an apple filling.

Ingredients

Apple Filling(44%)(Apple Puree{45%}, Glucose Syrup, Humectant{Glycerol}, Acidity Regulator{Citric Acid}, Natural Flavour, Cinnamon), Cereals(31%)(Wholewheat Flour{16%}, Oatmeal Flour{9%}, Wheat Flour{6%}), Sugar, Invert Sugar Syrup, Vegetable Oils(Palm, Sunflower), Dextrose, Skimmed Milk Powder, Fructose, Salt, Stabilisers(Methyl Cellulose), Raising Agent(Potassium Hydrogen Carbonate), Emulsifier(Soy Lecithin), Calcium Carbonate, Niacin, Iron, Vitamin B6, Riboflavin (B2), Thiamin (B1), Folic Acid, Vitamin B12.

For allergens see ingredients highlighted in bold

Reference Intake (RI)*

Per Portion (37g)
Energy
546 kJ 130 kcal
7%
Fat
3.1g
4%
Saturates
1.1g
6%
Sugars
12g
14%
Salt
0.20g
3%
Per 100g: 1476 kJ/351 kcal

* Reference intake

Nutritional Information

Typical Values per 100g per 37g serving
Energy 1476 kJ 351 kcal 546 kJ 130 kcal
Fat 8.3g   3.1g  
of which saturates 3g   1.1g  
Carbohydrate 67g   25g  
of which are sugars 33g   12g  
Fibre 3.8g   1.4g  
Protein 4.1g   1.5g  
Salt 0.55g   0.20g  

Storage instructions

Store in a dry place

Available sizes

  • 222g
  • 37.143g
  • 37g
Typical Values per 100g % NRV per 37g serving % NRV
Vitamins:        
Thiamin (B1) 0.75g 68% 25.16g 25%
Riboflavin (B2) 0.95g 68% 25.16g 25%
Niacin 10.9g 68% 25.16g 25%
Vitamin B6 0.95g 68% 0.35g 25%
Folic Acid 136g 68% 25.16g 25%
Vitamin B12 1.7g 68% 0.63g 25%
Minerals:        
Calcium 544mg 25.16% 200mg 25%
Iron 6.4mg 17.02% 2.4mg 17%
Print